Wine Club Quarterly Release: Caribbean Cuisine

Experience the vibrant flavors of the Caribbean at Renault Winery’s Wine Club Quarterly Release: Caribbean Cuisine! Immerse yourself in the essence of the Caribbean as we unveil three tantalizing, Caribbean-inspired dishes perfectly paired with our exquisite new seasonal select wines. Get ready to indulge your senses as we bring the flavors to life, allowing you to savor the aromas and tastes firsthand. Join us for a truly phenomenal, sensorial, and culturally rich event that will leave you craving for more. We can’t wait to welcome you to this unforgettable Caribbean culinary journey!

Menu:

First Pairing: Riesling

Plantain Chips & Sweet Plantains

(green melon, lemons and fuzzy peaches)

Second Pairing: Cabernet Sauvignon

Fried Pork & Jerk Chicken

(black tea bags, thyme, raspberries)

Third Pairing: Blueberry Champagne

Coconut Cream Dessert

(with blueberry muffins)